KENDAMIL CLASSIC (PREMIUM) FORMULA

Proudly made in the English Lake District, Kendamil is the only baby formula made in Britain. In 2020 it won the Queen’s Award for Enterprise for its international trade. Kendamil Premium is the EU version of Kendamil UK Classic, and it’s a popular choice for American parents who want a clean, non-organic alternative to major US brands. Instead of skimmed milk, Kendamil uses whole British cow’s milk. That gives the formula naturally occurring milk fat and MFGM (milk fat globule membrane), plus a creamy taste. The recipe uses DHA from algae rather than fish oil, contains no palm oil and no soy, and is approved by the Vegetarian Society.

The Classic range runs from Stage 1 (0–6 months) and Stage 2 (6–12 months) to Stage 3 toddler milk (12+ months) and Stage 4 (24+ months). Stage 1 is whey-dominant (60:40), similar to breast milk. Later stages contain more casein for a more filling feed as your baby grows. Stages 1 and 2 include GOS prebiotics to support digestive health. This collection also includes Kendamil Comfort (0–12 months), with partially hydrolyzed protein and reduced lactose, for babies with colic, constipation or digestive discomfort.

Note - If shopping from the USA, all prices are shown in USD.

What makes European Organic formula better?

Frequently Asked Questions

Find answers to common questions below

What is the difference between Kendamil Classic and Kendamil Organic?

 

Both are made with whole British milk, contain no palm oil and use DHA from algae. The main difference is certification: Kendamil Organic uses EU-certified organic ingredients from grass-fed cows, while Kendamil Classic (Premium) uses conventional ingredients and is usually more budget-friendly. The prebiotic blends and stage ranges also differ slightly. Classic runs from Stage 1 to Stage 4, while Organic runs from Stage 1 to Stage 3. Both are nutritionally complete.

Does Kendamil Classic still contain MFGM and HMOs?

 

Kendamil Classic is made with whole milk, so it naturally contains MFGM, the milk fat globule membrane, which is also found in breast milk. Kendamil also highlights naturally occurring 3'-GL (galactosyllactose), an oligosaccharide found in milk, in its recipes. Check the nutrition panel of the stage you choose to see exactly what’s included.

Why is Kendamil Classic better for babies with constipation?

 

Kendamil Classic is made without palm oil. Some studies suggest the palm oil used in many formulas can bind with calcium in a baby’s gut, which may lead to firmer stools and lower calcium absorption. Kendamil uses whole milk fats and other vegetable oils instead, and Stages 1 and 2 include GOS prebiotics. Many parents find this gentle on digestion. If constipation is ongoing, Kendamil Comfort or a chat with your pediatrician may help.

Is Kendamil Classic "Clean Label" even if it isn't Organic?

 

Yes, for many parents. Kendamil Classic is made to EU and British standards, with no palm oil, no soy, no fish oil and no GMOs, and it’s approved by the Vegetarian Society. The formulas we carry use lactose as their main carbohydrate rather than corn syrup. The trade-off is that its ingredients aren’t certified organic. If organic certification matters to you, choose Kendamil Organic.

Why does Kendamil Classic use a 60:40 Whey-to-Casein ratio?

 

Kendamil Classic Stage 1 is whey-dominant, at 60:40 whey to casein, which is similar to the protein balance of breast milk and is easy for young babies to digest. As babies grow, Kendamil shifts toward more casein; Stage 3 is 20:80. Casein digests more slowly, so these later stages are more filling for older babies and toddlers.

No Corn Syrups

No Additives

GMO-Free

100% certified organic

Supports Immune Health

No Soy

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